With a slice of bacon inside and a tasty barbecue-mayo sauce on top, these are definitely not ordinary burgers. We think you'll agree. —Joan Schoenherr, Eastpointe, Michigan
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Nutritional Facts 1 burger (calculated without lettuce and tomato) equals 564 calories, 36 g fat (13 g saturated fat), 107 mg cholesterol, 928 mg sodium, 24 g carbohydrate, 1 g fiber, 33 g protein.
Originally published as BBQ Bacon Burgers in
Simple & Delicious
May 2010, p46
Full-Bodied Red Wine
Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
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