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B Is For Book Sandwich
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12 slices bread
1/4 cup butter or margarine, softened
1/2 teaspoon minced chives
1/8 teaspoon onion salt
6 slices fully cooked ham
6 slices American cheese
Cut each slice of bread into a 3-1/2-in. x 3-1/4-in. rectangle,
leaving one side with the crust on. Using a 1-1/2-in.letter cookie
cutter, cut letters in half of the bread slices. In a small bowl,
stir the butter, chives and onion salt until blended. Spread on one
side of each slice of bread. Top whole bread slices with ham and
cheese; top with cutout bread.
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Printed from tasteofhome.com Sep 7, 2008Copyright Reiman Media Group, Inc © 2008 |