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Avocado Fruit Salad
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3 medium ripe avocados, pitted and peeled 2 tablespoons lemon juice 1/2 cup plain yogurt 2 tablespoons honey 1 teaspoon grated lemon peel 1 medium apple, chopped 1 medium firm banana, cut into 1/4-inch slices 1 cup halved seedless grapes 1 can (11 ounces) mandarin oranges, drained
Cut avocados into chunks; Place in a large bowl; drizzle with lemon juice and toss to coat. Drain, reserving the lemon juice; set avocados aside. For dressing, in a small bowl, combine the yogurt,
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Printed from tasteofhome.com Jul 25, 2008Copyright Reiman Media Group, Inc © 2008 |