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Although this main meal captures the fabulous flavor of fall, don't hesitate to serve it throughout the year. Your family will flock to the table when they smell this delicious roast. It's a hearty dish that makes everyday dinners more special.—Kathy Barbarek, Joliet, Illinois
Nutritional Facts 1 serving (1 each) equals 563 calories, 17 g fat (7 g saturated fat), 122 mg cholesterol, 155 mg sodium, 60 g carbohydrate, 10 g fiber, 45 g protein.
Originally published as Autumn Pork Roast in Taste of Home October/November 1996, p41
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Reviewed on Sep. 08, 2010 by angelasandoval
A favorite at our house! Can't wait for butternut squash to arrive at our farmer's market again!
Reviewed on Oct. 19, 2009 by cuteknee
tjis was soooo gooood & soooo eeeeasy!!!Made it for my family & I am taking it to my Grandaughters to share with her family.
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