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There are so many apple orchards in our state, and this tasty tart is one of my favorite ways to use this abundant fall fruit.
Nutritional Facts 1 serving (1 piece) equals 200 calories, 10 g fat (6 g saturated fat), 44 mg cholesterol, 235 mg sodium, 26 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Autumn Apple Tart in Country February/March 1994, p57
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