Be the first to write a review
Zesty orange and earthy ginger are the perfect complement to this veggie that has become a spring time staple.
Lisa Feld, Grafton, Wisconsin
This recipe is:
Nutritional Facts 1 serving equals 248 calories, 17 g fat (11 g saturated fat), 45 mg cholesterol, 146 mg sodium, 25 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Asparagus with Orange-Ginger Butter for 2 in
Taste of Home
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013