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I find it a challenge to prepare vegetables so that they appeal to everyone...especially children. After tasting this special stir-fry, folks lean to love asparagus in no time.
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 205 calories, 12 g fat (2 g saturated fat), 37 mg cholesterol, 48 mg sodium, 10 g carbohydrate, 3 g fiber, 17 g protein.
Originally published as Asparagus-Lover's Stir-Fry in
Country Chicken Cookbook
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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