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I am a native Missourian living near Frankfurt, Germany with my husband, Ralf. I've had to learn how to adapt recipes because I can't always get ingredients here that I could easily find back home. When I'm making this recipe in spring, I use mild white asparagus, which is a German delicacy. It's just as good with green, however, Tiffiny Trump-Humbert, Rauheim, Germany
Nutritional Facts 1 serving (1/2 cup) equals 157 calories, 13 g fat (7 g saturated fat), 85 mg cholesterol, 318 mg sodium, 7 g carbohydrate, 2 g fiber, 5 g protein.
Originally published as Asparagus Florentine in
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