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"I was delighted to discover this rich casserole years ago when we had a large asparagus patch," recalls Nancy Thibodeau of Overgaard, Arizona. "It's so easy that I've fixed it many times since, even for a baby shower. The compliments were unending."
Nutritional Facts 1 serving (1 cup) equals 294 calories, 19 g fat (12 g saturated fat), 92 mg cholesterol, 732 mg sodium, 15 g carbohydrate, 2 g fiber, 18 g protein.
Originally published as Asparagus Crab Au Gratin in Quick Cooking March/April 2001, p22
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