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Artichoke Pepperoncini Sandwich Spread Recipe

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For a quick spread to add delicious flavor to your sandwich, try this recipe. Your will love the taste of the artichokes and pepperoncini together.—Taste of Home Test Kitchen, Greendale, Wisconsin

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Artichoke Pepperoncini Sandwich Spread Recipe

Prep/Total Time: 10 min.

Yield: 2 Servings

10 10

Ingredients

1/3 cup water-packed artichoke hearts, rinsed and drained
2 pepperoncini

Directions

In a food processor, process artichoke hearts and pepperoncini until mixture is spreadable but not smooth. Spread on bread for sandwiches. Yield: 1/3 cup.

Editor's Note: Look for pepperoncinis (pickled peppers) in the pickle and olive section of your grocery store.

Originally published as Artichoke Pepperoncini Sandwich Spread in The Taste of Home Cookbook , p70

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