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"I've made this salad many times for my husband and me," Nancy Adams of Las Vegas, Nevada writes of her flavorful and fetching macaroni medley. "We like it for lunch with pineapple-topped ham slices and sweet potatoes. Or you can stir in a can of tuna into the salad for a complete meal."
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 93 calories, 6 g fat (1 g saturated fat), 0 cholesterol, 302 mg sodium, 10 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Artichoke Pasta Salad in Quick Cooking March/April 2005, p46
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Reviewed on Sep. 09, 2009 by firethistle
This recipe really needed more flavor I added Italian dressing and dill, and it still was missing something.
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