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Arkansas Travelers Recipe

I came across this club-style sandwich in a tearoom in Arkansas. I brought the "secret" recipe back home, much to the delight of my husband and our two sons.

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Arkansas Travelers Recipe

Prep/Total Time: 15 min.

Yield: 5 Servings

15 15

Ingredients

1 pound turkey breast
1 block (5 ounces) Swiss cheese
1 avocado, peeled and pitted
1 large tomato
10 bacon strips, cooked and crumbled
1/3 to 1/2 cup Hidden Valley® Ranch

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10 slices whole wheat bread, toasted

Directions

Chop turkey, cheese, avocado and tomato into 1/4-in. cubes; place in a large bowl. Add bacon and dressing. Spoon 1/2 cup between two slices of toast. Yield: 5 servings.

Originally published as Arkansas Travelers in Home-Style Soups, Salad and Sandwiches Cookbook , p92

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Arkansas Travelers

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(1-1) of 1 reviews

Reviewed on Jul. 17, 2010 by pigmalian

I served these open-faced and they were easier to eat, plus you can eat more of the yummy ingredients than what you can squeeze between two slices of bread-YUMMY and a great summer dinner!