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"This dessert is very easy to make," says Marie Przepierski of Erie, Pennsylvania. "I have tried lemonade, mango and pineapple juice concentrates instead of orange, and my family loves every variety. It's nice to know that it's low in fat and calories."
This recipe is:
Quick
Diabetic Friendly
Nutritional Analysis: One serving equals 241 calories, 7 g fat (4 g saturated fat), 2 mg cholesterol, 251 mg sodium, 36 g carbohydrate, 1 g fiber, 6 g protein. Diabetic Exchanges: 1-1/2 fat, 1 starch, 1 fruit.
Originally published as Arctic Orange Pie in Quick Cooking September/October 2003, p15
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Reviewed on Dec. 09, 2010 by mayra22
i made this pie 4 my husband i just hope he likes it i know me and my brother liked it i just wanted to ask if i add sugar will it still taste good?
Reviewed on Mar. 12, 2010 by pianomama7
I have made this super-easy pie several times. I actually double the recipe since it's easier to use a regular 12-ounce size orange juice container than find a 6-ounce one or cut one in half! Everyone always loves this and can't believe how easy it is.
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