Directions

• In a bowl, combine the pizza sauce, sausage and pepperoni; set aside.
• In another bowl, combine the biscuit mix, milk, eggs, butter and
• garlic salt. Spread half of the batter on the bottom and up the
• sides of a greased 10-in. fluted tube pan. Spoon meat mixture over
• batter; cover with remaining batter.
• Bake at 375° for 35-40 minutes or until browned and a toothpick
• comes out clean. Invert onto a baking sheet. Arrange cheese over
• cake. Return to the oven for 5 minutes or until cheese is melted.
• Using two large metal spatulas, transfer cake to a serving platter;
• serve immediately. Yield: 8 servings.