"A friend gave me this recipe years ago, and my grandchildren and great-grandchildren really enjoy the moist sweet bars." Verlene Hendricks writes from Roswell, New Mexico. "Instead of apricot, you can substitute you favorite preserves if you wish."
Nutritional Facts 1 serving (1 each) equals 296 calories, 17 g fat (6 g saturated fat), 14 mg cholesterol, 174 mg sodium, 36 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Apricot Pecan Bars in
Taste of Home
August/September 2003, p61
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Reviewed on Mar. 01, 2010 by Amy the Midwife
This one's definitely a keeper!I think next time I'll mix the powdered sugar, cinnamon & nutmeg together first and sprinkle it over the dough through a sieve for more control.
This one's definitely a keeper!
I think next time I'll mix the powdered sugar, cinnamon & nutmeg together first and sprinkle it over the dough through a sieve for more control.
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