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I appreciate that these fruity candies are easy to prepare and can be made ahead of time. They're a nice alternative to chocolate sweets.
Barbara Strohbehn, Gladbrook, Iowa
This recipe is:
Nutritional Facts 1 serving (2 each) equals 122 calories, 5 g fat (4 g saturated fat), 4 mg cholesterol, 41 mg sodium, 19 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Apricot Coconut Balls in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2002, p83
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