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I adore this dish. It's simple and fast to make, plus it tastes great.
This recipe is:
Quick
Cooking for 2: Apricot Chicken Stir-Fry
Nutritional Facts 1 serving (1 each) equals 366 calories, 9 g fat (2 g saturated fat), 63 mg cholesterol, 259 mg sodium, 46 g carbohydrate, 3 g fiber, 27 g protein.
Originally published as Apricot Chicken and Snow Peas in Cooking for One or Two Cookbook , p164
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
Chef Tyler Florence shows how to make Moroccan brick chicken with apricot couscous.
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Reviewed on Sep. 17, 2010 by scubacas
I was craving Chinese and I convinced myself to try this recipe. This relieved my craving because it was restaurant quality...very easy...loved that it was one portion and just all out delicious!
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