Applesauce Gelatin Squares Recipe

Nutrition Facts

  • One serving:
  • Calories:
  • 42
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 48 mg
  • Carbohydrate:
  • 10 g
  • Fiber:
  • 0 g
  • Protein:
  • 1 g
  • Diabetic Exchange:
  • 1/2 fruit.


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Applesauce Gelatin Squares

Quick Cooking

"I make this attractive soft-set salad during the holidays and garnish it with ranch dressing that's tinted green," relates Judy Ernst of Montague, Michigan. "Or spoon on a dollop of whipped topping for a light sweet dessert anytime."

SERVINGS: 16

CATEGORY: Low Fat

METHOD: Chill

TIME: Prep: 5 min. + chilling

Ingredients:

  • 4 packages (.3 ounce each) sugar-free raspberry gelatin or flavor of your choice
  • 4 cups boiling water
  • 2 cups cold water
  • 1 jar (46 ounces) unsweetened applesauce

Directions:

In a bowl, dissolve gelatin in boiling water. Stir in cold water and applesauce. Pour into a 13-in. x 9-in. x 2-in. dish coated with cooking spray. Refrigerate for 8 hours or overnight. Cut into squares. Yield: 16 servings.

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