Printable | Taste of Home

Applesauce Cake

1 cup sugar
1/2 cup shortening
1-1/2 cups applesauce
2 tablespoons molasses
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1/2 teaspoon salt
1 cup raisins

In a mixing bowl, cream the sugar and shortening. Set aside. Sift
together flour, baking soda, cinnamon, cloves and salt; gradually add

Printed from tasteofhome.com Oct 13, 2008

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Applesauce Cake cont.

to batter, mixing well to moisten. Stir in raisins. Pour into a
greased and floured tube pan. Bake at 350° for 45 minutes or
until cake test done. Cake will not rise to top of pan. After 10
minutes, remove cake from pan and cool on a wire rack.

Yield: 8-10 servings.