Nutrition Facts

  • One serving:
  • 1 cup
  • Calories:
  • 126
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 5 mg
  • Carbohydrate:
  • 33 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g


Minted Iced Tea Cooler

"This cool rose-colored tea quenches your thirst in the most delightful way," commented Debbie... View this recipe »



Apple Tea

Cooking for 2 - try a FREE ISSUE today!

When the weather outside is frightful, curl up indoors with this delightful brew from Edna Jones of Orlando, Florida.

SERVINGS: 2

CATEGORY: Low Fat

METHOD: Other stovetop

TIME: Prep/Total Time: 15 min.

Ingredients:

  • 1 cup water
  • 4 whole allspice
  • 2 individual black tea bags
  • 1 cup unsweetened apple juice or cider
  • 2 tablespoons honey

Directions:

In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through. Yield: 2 servings.

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