Apple Sausage Pitas
Quick Cooking
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"This is such a simple recipe, but it's my favorite breakfast for family or company," reports Michelle Komaroski of Pueblo, Colorado. Filled with sausage and apple slices, the meal-in-hand sandwiches are great to munch on the way to work or school.
SERVINGS: 4
CATEGORY: Breakfast/Brunch
METHOD:
TIME: Prep/Total Time: 15 min.
Ingredients:
- 1 package (8 ounces) brown-and-serve sausage links, sliced
- 4 medium tart apples, peeled and thinly sliced
- 1/4 cup maple syrup
- 6 pita breads (6 inches), halved
Directions:
In a large skillet, cook sausage and apples over medium heat until sausage heated through and apples are tender. Add syrup; heat though. In a microwave, warm pitas on high for 15-20 seconds. Fill with the sausage mixture. Yield: 4 servings.