Read reviews (1)
Rate recipe
This is a very easy, quick and delicious brunch item. When they taste the nutty apple pie filling tucked inside the creamy vanilla sauce draped over the tender crepes, everyone "oohs" and "aahs" between bites. Prepare a big batchpeople tend to go back for seconds and even thirds!
This recipe is:
Contest Winning
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (2 each) equals 329 calories, 13 g fat (4 g saturated fat), 62 mg cholesterol, 231 mg sodium, 48 g carbohydrate, 2 g fiber, 5 g protein.
Originally published as Apple Pecan Crepes in Taste of Home April/May 2001, p27
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Aug. 19, 2012 by pamdevone
This was my first time trying crepes, so this recipe was ok, it reminded me of a Christmas breakfast.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013