[X]

Home > Recipes > Apple Nut Hotcakes

Apple Nut Hotcakes Recipe

Apple Nut Hotcakes Recipe photo by Taste of Home

Read reviews (1)

Rate recipe

Meet the Cook: Not only are these an old family favorite, they're a neighborhood favorite as well. We have several bachelor neighbors who all rave about them. My husband (who built an addition on our house to hold all of my cookbooks!) and I have three grown children and one grandchild. -Barbara Nowakowski, North Tonawanda, New York

This recipe is:

Contest Winning

Quick

[X]

Rate Apple Nut Hotcakes Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Apple Nut Hotcakes Recipe

Prep/Total Time: 30 min.

Yield: 3-4 Servings

30 30

Ingredients

1 cup all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
3/4 cup milk
3 tablespoons butter, melted
2 teaspoons vanilla extract
2 egg whites
1/2 cup shredded peeled apple
1/2 cup chopped walnuts
APPLE SYRUP:
1/4 cup sugar
4 teaspoons cornstarch
1/4 teaspoon ground allspice
1-1/2 cups apple juice

Directions

In a large bowl, combine flour, sugar, baking powder, salt and cinnamon. In another bowl, combine milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter with apple and nuts. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top. Cook until second side is golden brown.
For syrup, combine sugar, cornstarch and allspice in a medium saucepan; stir in apple juice. Cook and stir over medium heat until thickened, about 6-8 minutes. Serve over hotcakes. Yield: 10-12 cakes.

Nutritional Facts 1 serving (3 each) equals 464 calories, 19 g fat (7 g saturated fat), 29 mg cholesterol, 636 mg sodium, 64 g carbohydrate, 3 g fiber, 11 g protein.

Originally published as Apple Nut Hotcakes in Country Woman March/April 1997, p33

More recipes like this:

More Recipe Collections:
Apple Recipes Breakfast Recipes Country Woman Breakfast Recipes Country Woman Recipes Mother's Day Breakfast Recipes Nut Recipes Pancakes Syrup Recipes View All Country Woman Recipes Walnut Recipes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Apple Nut Hotcakes

Apple Nut Hotcakes

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-1) of 1 reviews

Reviewed on May. 26, 2012 by micheleclow

These didn't turn out very well. The batter was so thick, it was really hard to get the pancake to cook all the way through and there wasn't enough apple flavor. I didn't make the syrup because I didn't have any apple juice, but I've made other apple pancakes and used regular syrup and they've tasted great. I guess I'll stick with my other recipes.