Nutrition Facts

  • One serving:
  • (2 tablespoons)
  • Calories:
  • 54
  • Fat:
  • 5 g
  • Saturated Fat:
  • 1 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 327 mg
  • Carbohydrate:
  • 3 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g

Apple Juice Vinaigrette

Why buy a whole bottle of dressing when you can make just enough for two in minutes? The recipe for this light, tart vinaigrette comes from field editor Shirley Glaab of Hattiesburg, Mississippi.

SERVINGS

1

CATEGORY

Salads

PREP

15 min.

TOTAL

15 min.

INGREDIENTS

  • 2 teaspoons unsweetened apple juice
  • 1 teaspoon water
  • 1 teaspoon rice vinegar
  • 1 teaspoon lemon juice
  • 1 teaspoon olive oil
  • 1/4 teaspoon sugar
  • 1/4 teaspoon Dijon mustard
  • 1/8 teaspoon salt
  • Spring mix salad greens
  • Assorted fresh fruit

DIRECTIONS

In a small bowl, whisk the first eight ingredients. Drizzle over greens and fruit. Yield: 2 tablespoons.

Printed from tasteofhome.com Jul 9, 2008

Copyright Reiman Media Group, Inc © 2008