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Of all my autumn recipes, apple dumplings are a hands-down favorite. I found this treat years ago in an Amish cookbook. A rich, homemade caramel sauce tops it off. —Lois Stache, Brillion, WI
Nutritional Facts 1 dumpling equals 979 calories, 49 g fat (31 g saturated fat), 128 mg cholesterol, 688 mg sodium, 134 g carbohydrate, 3 g fiber, 6 g protein.
Originally published as Apple Dumplings with Caramel Sauce in
August/September 2009, p36
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