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"I received this recipe from a friend of mine, then tweaked it to suit my family's tastes," says Chris Shields of Monrovia, Indiana. Mountain Dew is the "secret" ingredient in this rich apple dessert that's a snap to make.
Nutritional Facts 2 apple dumplings (calculated without ice cream) equals 413 calories, 20 g fat (8 g saturated fat), 20 mg cholesterol, 504 mg sodium, 54 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Apple Dumpling Bake in Quick Cooking January/February 2004, p53
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Reviewed on Apr. 30, 2009 by daisy2010
This is the best recipe and so easy to prepare. I love to serve it when company comes. Everyone loves it.
Reviewed on Apr. 18, 2009 by donna1121
I substitute the apples for can peaches and the raves are non-stop!!!Great recipe!!donna
I substitute the apples for can peaches and the raves are non-stop!!!
Great recipe!!
donna
Reviewed on Jun. 27, 2008 by msrecipe
These are so delicious and easy to make. I use Granny Smith apples, too, since they are firmer than other varieties. A big hit with whomever has tasted these gems!
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