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Vera Brouwer of Maurice, Iowa shares this lovely crumb-topped pie. "It's easy to make, and we like the chunky apple filling," says this grandmother of five.
Nutritional Facts 1 serving (1 slice) equals 393 calories, 19 g fat (10 g saturated fat), 36 mg cholesterol, 216 mg sodium, 56 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Apple Crumble Pie in Taste of Home August/September 1995, p67
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Reviewed on Jan. 22, 2013 by lickengood
Hello foreverfarm1. I cannot wait to try this pie. I am wandering why you didn't post your secret ingredient. I sure is a "teaser". I like to add just a little toasted pecans to my crumbs. I have an old family apple pie recipe.. but, will try this. I have a recipe that I would share w/you. It is between a cream and sugar cream pie. Many of my family and friends and other acquaintances don't care for either but absolutely love this pie. I have always taken this pie to our church for funerals, too. Love to share recipes.... from Warsaw, Indiana hartmanrr@comcast.net
Hello foreverfarm1. I cannot wait to try this pie. I am wandering why you didn't post your secret ingredient. I sure is a "teaser". I like to add just a little toasted pecans to my crumbs. I have an old family apple pie recipe.. but, will try this. I have a recipe that I would share w/you. It is between a cream and sugar cream pie. Many of my family and friends and other acquaintances don't care for either but absolutely love this pie. I have always taken this pie to our church for funerals, too.
Love to share recipes.... from Warsaw, Indiana
hartmanrr@comcast.net
Reviewed on Oct. 14, 2012 by lisamc
My favorite apple pie!
Reviewed on Oct. 06, 2012 by Cahira
Delish!
Reviewed on May. 14, 2012 by foreverfarm1
I do this pie for my specialty catering and its a big hit - I also use the crumb topping on other fruit pies and people just love it. Of course Ihave a secret ingredient Iput into the topping...
Reviewed on Nov. 25, 2011 by annemg
Made this for Thanksgiving. It was the hit! I was told I would be assigned apple pie from now on.
Reviewed on Oct. 27, 2011 by corbetto821
This pie was incredible! Everyone loved it!
Reviewed on Oct. 15, 2011 by kat83
This is sooo delicious! Love it
Reviewed on May. 14, 2011 by Ireen
So delicious! I used 4 large apples. I reduced the sugar a little bit on the fillings. The crumbles on top...so yummy! Thanks for this recipe
Reviewed on Feb. 24, 2011 by vewebber58
Nothing much to say except that this pie is absolutely delicious!
Reviewed on Nov. 22, 2009 by doreensanzone
I've made this pie for years. Everyone loves it. It's a no-fail recipe. Easy and yummy. The house smells SO good when it's baking!
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