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Apple Cheese Wraps cont.
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In a small saucepan, melt butter over medium-low heat; stir in brown
sugar until dissolved. Add the apples, raisins, cinnamon and nutmeg.
Cook and stir over medium heat until apples are tender. Remove from
the heat; stir in vanilla. Cool slightly. Place each tortilla on a
12-in. square piece of foil. Top with about 1/4 cup apple mixture;
sprinkle with cheese. Fold in sides of tortilla and roll up. Wrap in
foil. Bake at 350° for 10-12 minutes or until heated through.
Combine sugar and cinnamon; sprinkle over wraps. Serve warm with
whipped topping.
Yield: 5 servings.
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Printed from tasteofhome.com Jul 24, 2008Copyright Reiman Media Group, Inc © 2008 |