- peel; toss gently to coat.
- For topping, combine flour and brown sugar in a small bowl; cut in
- butter until crumbly. Spoon apple mixture into prepared baking dish.
- Top with blueberry mixture and topping (dish will be full).
- Bake at 350° for 35-40 minutes or until bubbly. Yield: 6-8
Nutrition Facts: 1 serving (1 cup) equals 378 calories, 13 g fat (7 g saturated fat), 31 mg cholesterol, 170 mg sodium, 66 g carbohydrate, 5 g fiber, 3 g protein.