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After a blackberry-picking trip, my husband and I decided to include a few in a apple pie we were making. It was the best we'd ever tasted! We live near the mountains with our two children. Ingredients for fruit pies grow all around us.
This recipe is:
Nutritional Facts 1 serving (1 slice) equals 359 calories, 16 g fat (10 g saturated fat), 41 mg cholesterol, 456 mg sodium, 52 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Apple Blackberry Pie in
July/August 2001, p29
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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