Apple, Blue Cheese & Bibb Salad for Two Recipe

Apple, Blue Cheese & Bibb Salad for Two Recipe Apple, Blue Cheese & Bibb Salad for Two Recipe photo by Taste of Home Rating 0

Red or Golden Delicious apples add a burst of fall flavor to this simple salad. Blue cheese and toasted walnuts make it even more special. —Rebekah Beyer, Sabetha, Kansas

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Apple, Blue Cheese & Bibb Salad for Two Recipe
  • Prep/Total Time: 20 min.
  • Yield: 2 Servings
20 20

Ingredients

  • 1 cup torn Bibb lettuce or Boston lettuce
  • 3/4 cup chopped Red and/or Golden Delicious apple
  • 1/4 cup crumbled blue cheese
  • 5 teaspoons olive oil
  • 3/4 teaspoon white balsamic vinegar or white wine vinegar
  • 3/4 teaspoon honey
  • 3/4 teaspoon mayonnaise
  • 1/8 teaspoon mustard seed, toasted
  • 1/8 teaspoon stone-ground mustard (whole grain)
  • Dash salt
  • Dash coarsely ground pepper
  • 3 tablespoons walnut halves, toasted
  • 2 tablespoons golden raisins

Directions

  • In a salad bowl, combine the lettuce, apples and cheese. In a small bowl, whisk the oil, vinegar, honey, mayonnaise, mustard seed, mustard, salt and pepper. Drizzle over salad and toss to coat. Sprinkle with walnuts and raisins. Serve immediately. Yield: 2 servings.

Nutritional Facts 3/4 cup equals 299 calories, 24 g fat (6 g saturated fat), 13 mg cholesterol, 328 mg sodium, 19 g carbohydrate, 2 g fiber, 6 g protein.

Originally published as Apple, Blue Cheese & Bibb Salad for Two in Taste of Home October 2011

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