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After I tasted these wraps in a small bistro, I decided to try to make my own. I think I succeeded as the result is smooth, crunchy, sweet, salty and delightful.
This recipe is:
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Diabetic Friendly
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Nutritional Facts 1 piece equals 85 calories, 4 g fat (1 g saturated fat), 5 mg cholesterol, 106 mg sodium, 9 g carbohydrate, 1 g fiber, 3 g protein. Diabetic Exchanges: 1 fat, 1/2 starch.
Originally published as Apple, Almond & Cashew Wraps in Reminisce August/September 2011, p51
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Reviewed on Feb. 06, 2012 by KScales
We apologize the cashews were originally omitted. We've adjusted the recipe to include 3/4 cup almonds and 1/2 cup cashews. It will be updated here soon.Taste of Home Test Kitchen
We apologize the cashews were originally omitted. We've adjusted the recipe to include 3/4 cup almonds and 1/2 cup cashews. It will be updated here soon.
Taste of Home Test Kitchen
Reviewed on Dec. 27, 2011 by four4T
Great for healthy snack. Where are the cashews? Don't toast the almonds too long! Easy for early teen to make and better for snacking than other things!Added a scoop of yogurt to moisten it.
Great for healthy snack. Where are the cashews? Don't toast the almonds too long! Easy for early teen to make and better for snacking than other things!
Added a scoop of yogurt to moisten it.
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