- is bubbly. Cover edges with foil during the last 30 minutes to
- prevent overbrowning if necessary. Cool on a wire rack. Yield: 8
Nutrition Facts: 1 piece equals 515 calories, 21 g fat (10 g saturated fat), 27 mg cholesterol, 243 mg sodium, 82 g carbohydrate, 5 g fiber, 3 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.