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To chase away the winter chills, just throw together this hearty, flavorful soup and let the slow cooker do the work for you. I call the recipe "anything goes" because you can add or take out a variety of ingredients, and the soup still turns out absolutely delicious. —Sheena Wellard, Nampa, Idaho
Nutritional Facts 1 cup equals 174 calories, 9 g fat (4 g saturated fat), 21 mg cholesterol, 847 mg sodium, 17 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Anything Goes Sausage Soup in Taste of Home Everyday Slow Cooker & One Dish Recipes Annual 2011, p64
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Reviewed on Jan. 08, 2013 by RovingWino
Loved it! Served it for a sick friend and my husband and I. She was allergic to anything chicken so I substituted 2 cans of vegetable broth for the water and bouillon. Everything else was pretty much the same except I added some fresh mushrooms.
Reviewed on Jan. 08, 2013 by ilka896
This was very good. I made it with white rice and it was delishhh!
Reviewed on Jan. 08, 2013 by zoey1950
Very versatile. Was able to clean out the veggie drawer!
Reviewed on Jan. 07, 2013 by SMRTcook
left a change out - oops! I used low fat low sodium no msg chicken broth instead of water and bullion...yum!
I made a few substitutuins. I don't care much for cabbage, so left it out, added caraway seed and more veggies, used ground turkey sausage
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© Reiman Media Group, LLC., 2013