My mother used to bake these cookies. I call this recipe my own, though, since I've made a few changes over the years.Ann Petereson, Camano Island, Washington
Nutritional Facts 1 serving (2 each) equals 132 calories, 6 g fat (3 g saturated fat), 8 mg cholesterol, 73 mg sodium, 18 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Ann's Chocolate Chip Cookies in
July/August 2002, p6
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Reviewed on Jan. 31, 2010 by LeahKay
INCREDIBLE.Be sure to make a double batch as they do disappear quickly!! I loved the combination of all the ingredients. I used the walnuts and it made them excellent.
Be sure to make a double batch as they do disappear quickly!! I loved the combination of all the ingredients. I used the walnuts and it made them excellent.
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