Angel Food Torte Recipe

Angel Food Torte Recipe

Nutrition Facts

  • One serving:
  • (1 piece)
  • Calories:
  • 125
  • Fat:
  • 6 g
  • Saturated Fat:
  • 6 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 18 mg
  • Carbohydrate:
  • 13 g
  • Fiber:
  • 1 g
  • Protein:
  • 0 g


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Angel Food Torte

Country Woman

SERVINGS: 12

CATEGORY: Dessert

METHOD:

TIME: Prep/Total Time: 25 min.

Ingredients:

  • 1 prepared angel food cake
  • Red food coloring, optional
  • 1 container (16 ounces) frozen Cool Whip® whipped topping, defrosted
  • 2 cups fresh or frozen blueberries, raspberries or sliced strawberries

Directions:

Slice cake into thirds horizontally. If desired, tint the topping pink with a few drops of food coloring. Spread each layer with topping and 1 cup fruit (well drained, if frozen). Reassemble layers and spread remaining topping over entire cake. Chill until ready to serve. Yield: 12 servings.

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