Angel Food Torte Recipe

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By using different food coloring and fresh fruits, I have fun "dressing" this dessert for various occasions throughout the year. It's a great way to get the kids involved in kitchen duty.

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Angel Food Torte Recipe
  • Prep/Total Time: 25 min.
  • Yield: 12 Servings
    •
25 25

Ingredients

  • 1 prepared angel food cake (8 to 10 ounces)
  • 1 carton (16 ounces) frozen whipped topping, thawed
  • 2 cups sliced fresh strawberries, blueberries or raspberries

Directions

  • Slice cake into thirds horizontally. Spread each layer with topping and 1 cup fruit. Assemble layers and pipe with remaining topping. Chill until serving. Yield: 12 servings.

Originally published as Angel Food Torte in Country Woman March/April 1991, p37

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.

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Angel Food Torte

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(1-1) of 1 reviews

Reviewed on May. 16, 2008 by mother alice

 
 

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