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Nutrition Facts

  • One serving:
  • (2 each)
  • Calories:
  • 233
  • Fat:
  • 14 g
  • Saturated Fat:
  • 5 g
  • Cholesterol:
  • 31 mg
  • Sodium:
  • 108 mg
  • Carbohydrate:
  • 25 g
  • Fiber:
  • 1 g
  • Protein:
  • 2 g

Amish Sugar Cookies

These easy-to-make cookies simply melt in your mouth! I've passed the recipe around to many friends. After I gave the recipe to my sister, she entered the cookies in a local fair and won the "best of show" prize!

SERVINGS

 30

CATEGORY

 Dessert

METHOD

 Baked

PREP

 10 min.

COOK

 10 min.

TOTAL

 20 min.

INGREDIENTS

  • 1 cup butter, softened
  • 1 cup vegetable oil
  • 1 cup sugar
  • 1 cup confectioners' sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar

DIRECTIONS

In large mixing bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture.
    Drop by small teaspoonfuls onto ungreased baking sheets. Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 5 dozen.

Printed from tasteofhome.com Oct 11, 2008

Copyright Reiman Media Group, Inc © 2008