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I'm happy to share this wonderful recipe that uses fresh oranges. I've had it a long time. As a volunteer wildlife rehabilitator, I'm especially busy this time of year. It's nice to treat myself to a light, refreshing dessert. #151; Donna Morris, Weirsdale, Florida
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 406 calories, 23 g fat (14 g saturated fat), 91 mg cholesterol, 134 mg sodium, 49 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Ambrosia Dessert Bowl in Taste of Home February/March 1994, p33
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Reviewed on Oct. 20, 2009 by hunkydoriest
This is the best Taste of Home dessert I have made. I used mandarin orange slices and it is wonderful. Made many times. Beautiful, easy and always a hit.
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