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I enjoy experimenting in the kitchen and adapting recipes to suit my tastes. In this one, I give everyday pork chops extra flair by simmering them in tangy sauce. Palate-pleasing rice adds texture.
This recipe is:
Quick
Originally published as Aloha Pork Chops in Country Woman May/June 2003, p33
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Reviewed on Sep. 10, 2011 by partytwo
great
Reviewed on Jul. 15, 2011 by thewyatts4
this was fabulous and easy to make.
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