Nutrition Facts

  • One serving:
  • (2 each)
  • Calories:
  • 91
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 9 mg
  • Carbohydrate:
  • 23 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g

Almost Raspberry Jam

SERVINGS

56

CATEGORY

Condiment

METHOD

Chill

PREP

10 min.

COOK

25 min.

TOTAL

35 min.

INGREDIENTS

  • 5-1/2 cups chopped green tomatoes
  • 5-1/2 cups sugar
  • 1 package (6 ounces) raspberry gelatin

DIRECTIONS

In a large kettle, combine tomatoes and sugar. Simmer for 25 minutes, stirring occasionally. Remove from the heat; stir in gelatin until dissolved, about 1 minutes. Pour into jars or plastic containers; cool, stirring occasionally to prevent floating fruit. Top with lids. Refrigerate up to 3 weeks. Yield: 7 cups.

Printed from tasteofhome.com May 16, 2008

Copyright Reiman Media Group, Inc © 2008