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My husband and I have enjoyed cooking together since we were married some 40 years ago. This recipe is a favorite. We make it whenever we have leftover turkey or chicken.Lucille Rowland, Stillwater, Minnesota
Nutritional Facts 1 serving (1 cup) equals 515 calories, 27 g fat (12 g saturated fat), 124 mg cholesterol, 833 mg sodium, 28 g carbohydrate, 4 g fiber, 39 g protein.
Originally published as Almond Turkey Casserole in
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