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"Buttery, rich and delicious, Almond Sandies are my husband's favorite cookie and very popular wherever I take them," remarks Joyce Pierce of Caledonia, Michigan.
Nutritional Facts 1 serving (2 each) equals 146 calories, 9 g fat (5 g saturated fat), 20 mg cholesterol, 132 mg sodium, 16 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Almond Sandies in Taste of Home June/July 1997, p54
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Reviewed on Jan. 17, 2013 by marmalade46
Dough was just dry crumbles that did not 'stick' together to form cookies to drop on the sheet. I actually wondered if eggs or liquid had been inadvertently omitted from the recipe. I adjusted the recipe to make theToffee Almond Sandies. That dough turned out as expected.
Dough was just dry crumbles that did not 'stick' together to form cookies to drop on the sheet. I actually wondered if eggs or liquid had been inadvertently omitted from the recipe. I adjusted the recipe to make the
Toffee Almond Sandies. That dough turned out as expected.
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