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Our garden produced an abundance of potatoes so we eat them often. This recipe is a refreshing change from fried or mashed potatoes. My children love the almond topping. It truly tastes as good as it looks.
Nutritional Facts 1 serving (1 each) equals 336 calories, 26 g fat (12 g saturated fat), 132 mg cholesterol, 327 mg sodium, 20 g carbohydrate, 3 g fiber, 9 g protein.
Originally published as Almond Potato Puff in Country Extra January 1997, p49
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Reviewed on Apr. 29, 2008 by gail c
Dish is very bland. Needs something to make it have some taste.
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