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Almond Peach Sundae Recipe

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Nutrition Facts

One serving:
(1 cup)

Calories:
93

Fat:
2 g

Saturated Fat:
0 g

Cholesterol:
0 mg

Sodium:
6 mg

Carbohydrate:
17 g

Fiber:
1 g

Protein:
1 g

Almond Peach Sundae

Country Woman

SERVINGS: 4-6

CATEGORY: Dessert

METHOD: Other stovetop

TIME: Prep/Total Time: 15 min.

Ingredients:

1 can (15-1/4 ounces) sliced peaches
1 tablespoon cornstarch
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 teaspoon almond extract
1/4 cup slivered almonds
Vanilla ice cream

Directions:

Drain peaches and place the liquid in a saucepan. Stir in cornstarch, cinnamon and nutmeg. Cook and stir over medium-high heat until thickened, about 2-3 minutes. Stir in extract, almonds and peaches. Heat through. Serve warm over ice cream. Yield: 4-6 servings.