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Sliced almonds give extra crunch to these yummy individual crisps made with plums and nectarines or peaches. We love desserts, but this one has to be our very favorite. I usually serve it with ice cream. —Elizabeth Sicard, Summerfield, Florida
This recipe is:
Nutritional Facts 1 serving (1 each) equals 328 calories, 9 g fat (3 g saturated fat), 34 mg cholesterol, 103 mg sodium, 62 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Almond Fruit Crisp in
Taste of Home
October/November 2005, p31
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