This tasty creamer has just four simple ingredients— but its spicy almond flavor is so rich and soothing, friends will think you fussed. I give it in a holiday jar or with a Christmas mug.
In a bowl, combine all the ingredients; mix well. Store in an airtight container. To use, add to coffee in place of nondairy creamer and sugar. Yield: 1-1/4 cups.