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This hearty stovetop entree from Tiffany Treanor of Waukomis, Oklahoma is creamy and cheesy. "I'm always trying to come up with something new, and for this recipe, I just started putting things together. I was surprised how good it tasted."
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Nutrition Facts: 1-1/3 cups (prepared with reduced-fat reduced-sodium soup, fat-free milk and reduced-fat sour cream) equals 506 calories, 25 g fat (11 g saturated fat), 80 mg cholesterol, 963 mg sodium, 41 g carbohydrate, 3 g fiber, 29 g protein.
Alfredo Chicken Tortellini published in Cooking for 2 Winter 2008, p37
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Reviewed on Nov. 02, 2009 by GrandOld
I haven't made this yet but I have a question. The three strips of bacon. Should that read cooked and chopped? It Wwuld seem to me if it was chopped raw bacon, there would be a ton of bacon grease in the mix.
Reviewed on Oct. 06, 2009 by Swedebaby
Very tasty....made a couple changes likeout of Broccoli so used Cherry Tomatoes,more Chicken & real Bacon Bits to save time& some fresh Mushrooms .
Very tasty....made a couple changes like
out of Broccoli so used Cherry Tomatoes,
more Chicken & real Bacon Bits to save time
& some fresh Mushrooms .
Reviewed on Sep. 21, 2009 by jenniferbrooks22@gmail.com
Adobo is a seasoning you can buy in grocery stores. Look for international foods, like Goya brand Adobo.
Reviewed on Jul. 30, 2009 by marjimartin
What is adobo seasoning? Is it something to be put together or bought?Yankee1
What is adobo seasoning? Is it something to be put together or bought?
Yankee1
Reviewed on Nov. 30, 2008 by Butterfly29
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