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These cookies were always my favorite after-school treat. I could hardly wait to get home for my snack of gingersnaps and a tall glass of milk. Whenever I think of that special snack, I recall the warmth of home filled with the spicy aroma of ginger!
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 93 calories, 4 g fat (2 g saturated fat), 16 mg cholesterol, 111 mg sodium, 13 g carbohydrate, trace fiber, 1 g protein.
Originally published as After-School Gingersnaps in Reminisce January/February 1995, p53
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Reviewed on Mar. 05, 2011 by daffodils4u
Dough is very soft. Difficult to roll out. Relatively tasteless once baked. Definitely need more than 'lightly' floured surface.
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