After-Dinner Mocha White Chocolate Recipe

After-Dinner Mocha White Chocolate Recipe photo by Taste of Home

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Here, the childhood favorite gets a grown-up makeover. If you're serving kids, just leave out the coffee granules. —Scarlett Elrod, Newnan, Georgia

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After-Dinner Mocha White Chocolate Recipe

Prep/Total Time: 15 min.

Yield: 2 Servings

10 5 15

Ingredients

1-1/2 cups 2% milk
3 ounces white baking chocolate, chopped
2 tablespoons instant coffee granules
1 teaspoon vanilla extract
Optional toppings: whipped cream and baking cocoa

Directions

In a small saucepan, heat milk over medium heat until bubbles form around sides of pan (do not boil).
Place the remaining ingredients in a blender. Add hot milk; cover and process until frothy. Serve in mugs. Top with whipped cream and cocoa if desired. Yield: 2 servings.

Nutritional Facts 1 cup (calculated without whipped cream) equals 342 calories, 19 g fat (11 g saturated fat), 23 mg cholesterol, 137 mg sodium, 34 g carbohydrate, 0 fiber, 9 g protein.

Originally published as After-Dinner Mocha White Chocolate in Taste of Home December/January 2012, p47