Adamek's Best Peach Cobbler Recipe

Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 218
  • Fat:
  • 8 g
  • Saturated Fat:
  • 5 g
  • Cholesterol:
  • 20 mg
  • Sodium:
  • 77 mg
  • Carbohydrate:
  • 37 g
  • Fiber:
  • 3 g
  • Protein:
  • 2 g


Cran-Apple Cobbler

"I developed this when I wanted a quick but special dessert for my hungry husband," recalls Joan Gocking of... View this recipe »



Adamek's Best Peach Cobbler

Country Woman

SERVINGS: 8-12

CATEGORY: Dessert

METHOD: Baked

TIME: Prep: 15 min. Bake: 1 hour

Ingredients:

  • 8 cups sliced fresh or frozen peaches
  • 1/2 cup butter (no substitutes), softened
  • 1 cup sugar
  • 1 cup all-purpose flour
  • Cinnamon-sugar

Directions:

Place the peaches in an ungreased 13-in. x 9-in. x 2-in. baking dish; set aside. In a mixing bowl, cream butter and sugar. Add flour and mix well. Sprinkle over the peaches. Sprinkle with cinnamon-sugar. Bake at 325° for 1 hour or until the topping is golden brown. Serve warm. Yield: 8-12 servings.

  • Re: Adamek's Best Peach Cobbler
    carla rae
  • Re: Adamek's Best Peach Cobbler

    My family and I love this recipe! It is so easy to make. I have used canned, frozen and fresh fruit to make this dessert and we have liked them all! Thank you :)

    carla rae
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